INSPECTION REPORT Health Protection ABAI-BGV3CH

PREMISES NAME Bloo Burnaby Restaurant		Tel: Fax:
PREMISES ADDRESS 4052 Hastings St Burnaby, BC V5C 2H9		INSPECTION DATE October 11, 2019	TIME SPENT 1.25 hours
OPERATOR (Person in Charge) Kayvon Zarrinfer		NEXT INSPECTION DATE October 18, 2019
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 27

Critical Hazards: Total Number: 1

401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): Noted a blender tip in the hand sink at the end of the cookline. The hand sink beside the dishwasher was blocked with a garbage can and had towels stored in it. The hand soap at the hookah bar hand sink was still not mounted on the wall and the hand sink at the bar area had a jug in it. Corrective Action(s): Mount the soap dispenser at the hookah area hand sink or obtain a pump style hand soap dispenser for this hand sink. Do not store anything in the designated hand wash stations at any time. Ensure all hand wash stations remain unobstructed at all times. Violation Score: 15

Non-Critical Hazards: Total Number: 2

209 - Food not protected from contamination [s. 12(a)] Observation: Drip tray at the bar is still located over the ice well. No ice in ice well at time of inspection. Premises has just opened for operation. Chef on duty said bags of ice are purchased. Corrective Action(s): Operator is to relocate drip tray so it is not over the ice well and install another splash guard between the drip tray and the ice well. This issue was noted on the previous inspection report. Violation Score: 9 304 - Premises not free of pests [s. 26(a)] Observation: Noted several fruit flies in the bar area. Corrective Action(s): Do a thorough cleaning in this area. Obtain the services of a pest control technician. Inform pest control technician of fruit fly activity and follow their recommendations. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Inspection conducted to follow up on outstanding items from previous routine inspection: - Ice machine and glass washer have been removed. - Manager on duty did not have the keys to the downstairs storage area. Owner to contact the undersigned to schedule an inspection to follow up on this outstanding item. - Discussed details of garbage accumulation/sanitation issues outside and foods from unapproved sources with staff member on duty who is responsible for the hookah operations and opening in the premises. Did not note any foods from unapproved sources at time of inspection.