INSPECTION REPORT Health Protection VTUR-ABCPPJ

PREMISES NAME Sabzi Mandi		Tel: (604) 864-9193 Fax: (604) 864-9111
PREMISES ADDRESS 31831 South Fraser Way Abbotsford, BC V2T 1B4		INSPECTION DATE June 28, 2016	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Harjeet K. Gill		NEXT INSPECTION DATE July 04, 2016
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 18

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: * Some cleaning (to remove build up) and organization required in back areas and outside again. This is an ongoing problem and must be addressed and maintained consistently Corrective Action(s): * Thoroughly clean and organize all back areas and outside and remove items that are broken etc. Violation Score: 9 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: * Some bulk food dispenser lids are broken and product not covered. Scoops were being stored inside bulk food container Corrective Action(s): * Replace all broken/missing bulk food lids and ensure scoops stored outside bulk containers Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

* Cold-holding units were 4'C/40'F or colder * Freezers were -18'C or colder * Some cleaning and reorganization is required through out back areas and outside