INSPECTION REPORT Health Protection BCUD-BJQVSX

PREMISES NAME Punjab Flour Mill Ltd.		Tel: (604) 503-4030 Fax:
PREMISES ADDRESS 108 - 13030 76th Ave Surrey, BC V3W 2V6		INSPECTION DATE December 10, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Baljinder K. Kailey		NEXT INSPECTION DATE December 17, 2019
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: No sanitizer on site to sanitize repackaging items (scoops, bins) Corrective Action(s): Have a food grade sanitizer on site to prepare your 3 compartment sink wash setup Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection - mill running at start of inspection Grinding of flours and spices (separated) Compressed air used to blow out mill stones and surrounding equipment Most products fed directly in to prepared bags Small bags for front of shop are manually prepared using repackaging area in adjacent unit Repackaging equipment then moved back to main unit for wash, rinse, sanitize. Washrooms and hand sinks must always be supplied with liquid soap, paper towels, hot/cold running water Pest control company (new as of last week) providing biweekly visits