INSPECTION REPORT Health Protection KMLN-CRUT34

PREMISES NAME Dona Donair		Tel: (604) 457-2039 Fax:
PREMISES ADDRESS 220 - 20398 Dewdney Trunk Rd Maple Ridge, BC V2X 3E3		INSPECTION DATE May 15, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Qais Ghulam Mohammad		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: Light between the front and the back is not working. Corrective Action(s): Have lights replace or unit repaired. Lights are required to ensure proper cleaning is being done. CORRECT: 2 weeks. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Coolers were all 4 C or colder - Freezer was - 10 C - Hot holding was 60 C or hotter - Temperature records were up to date - Hand sink had liquid soap, paper towel, hot and cold water - 3 compartment sink had 200 ppm chlorine - No signs of pest activity noted during inspection - General sanitation is satisfactory - Reviewed secondary cook step for Donair meats