Fraser Health Authority



INSPECTION REPORT
Health Protection
ACLK-BMNRS9
PREMISES NAME
Garrison Bistro
Tel: (604) 819-6609
Fax:
PREMISES ADDRESS
6 - 45555 Market Way
Chilliwack, BC V2R 0M5
INSPECTION DATE
March 13, 2020
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
4 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

-hand sinks fully equipped
-all temps met health requirements
-dishwasher at 50ppm Cl
-quats at 200ppm
-ice machine clean
-general sanitation good
-discussed with chef the possibility of re-installing old high temp dishwasher, EHO to look through files to see what was wrong with it
dave.fabledenterprises@hotmail.com