INSPECTION REPORT Health Protection RPAI-BDXT3P

PREMISES NAME Wally Lucie and Sons		Tel: (604) 787-3755 Fax:
PREMISES ADDRESS 101 - 12171 Sullivan St Surrey, BC V4A 3B4		INSPECTION DATE July 10, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Ron Escher		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Well maintained and operated. Sanitation is excellent. Refrigeration measures < 4 C. Freezer temperatures measure < -18 C. Dishwasher final rinse temperature measures 71 C. Spray sanitizers measure 200 ppm Cl and 400 ppm Q. Two-compartment sink sanitizer measures 300 ppm Q. No recommendations.