INSPECTION REPORT Health Protection TCHN-C22N49

PREMISES NAME Shell - Cloverdale Shell		Tel: (604) 575-1378 Fax: (778) 278-4041
PREMISES ADDRESS 17588 64th Ave Surrey, BC V3S 1Y9		INSPECTION DATE April 12, 2021	TIME SPENT 1 hour
OPERATOR (Person in Charge) George Sousa		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted. Temperatures: sandwich display cooler: 3.4°C 3 door dairy/juice/pop cooler: 0.8°C ice freezer: -14.4°C walk-in cooler: 3.0°C Breyers chest freezer: -26.4°C Sanitation: handwash station equipped with hot/cold running water, liquid soap, and paper towel spray bottles: 400ppm QUATS General: overall sanitation of facility good food stored off the floor no pest activity at time of inspection COVID: signage posted at front door floor markings for physical distancing present signage for self-serve area prominent self-serve thirstbuster (slush drink) turned off worker health check conducted increased cleaning