INSPECTION REPORT Health Protection 240928

PREMISES NAME Deer Lake Market		Tel: (604) 525-8044 Fax:
PREMISES ADDRESS 5962 Sperling Ave Burnaby, BC V5E 2T9		INSPECTION DATE January 9, 2020	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Kiran Kollabathula		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): -Place raw eggs on bottom fridge shelves in case of leaks -Remove rice bags under cleaning chemicals on shelves -wrap the muffins for customer self/service Corrective Action(s): Violation Score: 304 - Premises not free of pests [s. 26(a)] Observation: -Some rat droppings observed behind photocopier --> clean and disinfect all areas with droppings check daily for fresh ones (1 part bleach 10 parts water adequate disinfectent) Corrective Action(s): 315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)] Observation (CORRECTED DURING INSPECTION): -Thermometer at food level missing for mini-1-door display -->all fridges require a thermometer for daily testing Corrective Action(s): Violation Score:

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Comments - Orkin Pest Control comes in monthly -All fridges at or below 4C -handsinks adequately stocked paper towels, pumped soap -General Sanitation good