INSPECTION REPORT Health Protection SGRM-CQ6TPY

PREMISES NAME Hard Bean Brunch Company		Tel: (604) 227-1992 Fax:
PREMISES ADDRESS 2781 Clarke St Port Moody, BC V3H 0K7		INSPECTION DATE March 22, 2023	TIME SPENT 1.25 hours
OPERATOR (Person in Charge) Heather Rhodes		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: General sanitation is in need of attention; cleaning and sanitation is lacking on all walls, shelves, floors inside and under equipment and bar area Corrective Action(s): Entire premise in need of general cleaning and sanitizing; operator has been advised of areas in need of attention Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

All coolers and freezers operational Low temp dishwasher at 100ppm Handsinks stocked Hot holding above 60C General sanitation needs attention; reinspection in 2 weeks