INSPECTION REPORT Health Protection 232288

PREMISES NAME Richlea Bakery		Tel: (604) 940-3397 Fax:
PREMISES ADDRESS 5166A 48th Ave Delta, BC V4K 1N3		INSPECTION DATE January 14, 2020	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Angela Ferreira		NEXT INSPECTION DATE January 14, 2021
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Sanitation Plan [s. 24] Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General sanitation is adequate All coolers measured less than 4C Freezers measured less than -18C Handsinks supplied with soap and paper towels. Bleach onsite for sanitizing Use 28 ml of bleach per 4.5L of water to sanitize dishes/utensils (or 1 tsp bleach per 1 L water for spray bottle).