INSPECTION REPORT Health Protection CQUY-CQVT25

PREMISES NAME City Avenue Market - Store		Tel: Fax:
PREMISES ADDRESS 120 - 2627 Shaughnessy St Port Coquitlam, BC V3C 3G5		INSPECTION DATE April 11, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 11

Critical Hazards: Total Number: 1

401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): Hand washing stations at the back food packaging station was non-functioning during the inspection. Hot/cold running water, soap, and paper towels are required at each handwash station to ensure food handlers maintain adequate hand hygiene. Corrective Action(s): Repair the faucet at the rear handwash station to ensure flow of hot/cold water. Faucet repairs commenced prior to completion of inspection. Violation Score: 5

Non-Critical Hazards: Total Number: 2

307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation (CORRECTED DURING INSPECTION): Cardboard covered table observed in the back food packaging area. Cardboard is an absorbent surface that cannot be adequately cleaned/sanitized. Corrective Action(s): Ensure a durable, easy to clean material is used in the food processing area. Discard the cardboard and repair the underlying table surface (if in poor condition). Operator removed cardboard and corrected infraction prior to completion of inspection. Violation Score: 3 309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27] Observation: Bleach sanitizer bottles not properly labelled. Previously-labelled quat sanitizer bottles were used. Staff must be aware of the contents of each cleaner/sanitizer bottle. Corrective Action(s): Ensure all sanitizer bottles are labelled. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Gen comments: -Good overall sanitation of facility -Chlorine @100ppm available->quat sanitizer no longer in use -All coolers </=4C -All freezers </=-18C -No pest activity observed during inspection->pest control company used -No dented/broken sealed cans observed on shelves -All items were covered/labelled in the coolers/freezers