INSPECTION REPORT Health Protection SSZO-B25N92

PREMISES NAME Electronic Arts Vancouver #63111 - Phase 2 Kitchen		Tel: Fax: (519) 679-6946
PREMISES ADDRESS 4334 Sanderson Way Burnaby, BC V5G 4X1		INSPECTION DATE June 27, 2018	TIME SPENT 0.67 hours
OPERATOR (Person in Charge) Kelly Contreras		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

This facility is for catering business and pizza prepping for the main kitchen only Walk-in cooler: 2oC 2-door cooler: 3oC Freezer: -16oC Temperatures are monitored and recorded in log Hot and cold running water available Liquid handsoap and paper towel present at all handwashing stations General saniation is satisfactory No signs of pests at time of visit Dishwasher final rinse reaches at least 71oC on plate, as per thermolabel Quats sanitizer in buckets noted at 200ppm Foods are stored in an organized manner