INSPECTION REPORT Health Protection ADIG-CMYQY4

PREMISES NAME A Bread Affair		Tel: (604) 514-2353 Fax: (604) 514-2363
PREMISES ADDRESS 309 - 20560 Langley Bypass Langley, BC V3A 0A3		INSPECTION DATE January 11, 2023	TIME SPENT 1.25 hours
OPERATOR (Person in Charge) New West Bread Ltd		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

304 - Premises not free of pests [s. 26(a)] Observation: 1. Rodent feces observed in various corners of the facility and between storage racks. Some observed in the staff washroom. 2. Flour beetle observed in large pallet full of flour and in covered bin of flour in make line. Beetles are in various stages of development (larvae, adult, dead). Operator has isolated some heavily contaminated flour on pallets, labeled to be discarded. 3. Flies observed to be in various corners and on cutting board. Both black flies and small fruit flies. Corrective Action(s): 1. Clean up rodent feces. Remove any standing water, water behind coolers (condensation), close toilet at end of night, sanitize all areas. Sanitize brooms and mops to prevent transfer of odors from one section to another. 2. Flour beetle infestation needs to be controlled. If suspecting the supplier, find alternate supplier or resolve issue with current one. Isolate contaminated flour and discard product. Recommend doing a complete clean of facility by removing all food sources for at least the duration of the life span of the beetle (3-5 days). Clean and sanitize all bins that beetles appear. 3. Clean and sanitize cutting board. Facility already has flight lights. Discuss with pest control whether these need to be placed more strategically or if alternate solutions can be used. Speak with pest control on these issues. Date to be corrected by: Today. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Hand sinks supplied with liquid soap in dispensers and paper towel in dispenser. Hot water tank was serviced just before inspection and no hot water from hand sink yet. Let run and ensure there is supply of hot and cold running water. Sanitation in facility has improved. Floors appear clean and do not have significant spilled flour. Some areas that have had recent production have some flour on floor. Prep areas appear to be clean. Staff washroom appears to be well supplied for hand hygiene. Facility has many types of traps available in various corners for rodents. Snap traps are not recommended for food facilities. Some traps are placed with hole facing perpendicular from the wall, please ensure these are against the wall or check with recommendations from pest control contractor. Facility lighting has improved.