INSPECTION REPORT Health Protection VTUR-AZQN3F

PREMISES NAME Sabzi Mandi		Tel: (604) 864-9193 Fax: (604) 864-9111
PREMISES ADDRESS 31831 South Fraser Way Abbotsford, BC V2T 1B4		INSPECTION DATE June 14, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Harjeet K. Gill		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 14

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: * Shelf above 2-compartment sink area has deteriorated and requires upgrade to proper food grade shelf(eg. metal, etc) that is washable. There all still some broken bulk food dispensers. Corrective Action(s): * Replace wooden shelf above 2-compartment sink area with proper food grade shelf for easy maintenance and cleaning. Repair all bulk food dispensers Violation Score: 9 312 - Items not required for food premises operation being stored on the premises [s. 18] Observation: * In 2-compartment sink area there is a lot of non business stuff being stored there and clutter. Items not used for business to be removed and only keep food related items on shelves in this area Corrective Action(s): * Remove all items not used for business and maintain in sanitary condition. Re-install wall mounted paper towel holder and maintain in proper working order Violation Score: 5

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

* Cleaning improvements noted; continue with cleaning/maintenance and remove clutter in back areas * Note: Repair all bulk food dispensers; replace shelf in 2-compartment sink area * Follow up inspection