Fraser Health Authority



INSPECTION REPORT
Health Protection
BWOI-B2KSHV
PREMISES NAME
Save On Foods #928 - Restaurant
Tel: (604) 465-8665
Fax: (604) 465-3918
PREMISES ADDRESS
300 - 20395 Lougheed Hwy
Maple Ridge, BC V2X 2P9
INSPECTION DATE
July 11, 2018
TIME SPENT
0.65 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 1
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Floor below cooking equipment/prep coolers requires cleaning
Handles on several coolers require cleaning. All handles to be cleaned daily.

Corrective Action(s):
Violation Score: 15

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Recommend a guard be installed on 2 prep counters to prevent food from falling in behind.
Monitoring records being maintained
Provided handout on food safe level 1 expiry
All cold holding equipment cold holding at <4c
Hot holding at >60c
Dishwasher at 73c (At plate level). Premises washing utensils by hand before going thru dishwasher as dishwasher has run out of soap. Expecting soap later today.