INSPECTION REPORT Health Protection JAHN-B3LP2W

PREMISES NAME Coquitlam Your Independent Grocer - Store		Tel: (604) 937-1201 Fax:
PREMISES ADDRESS 455 North Rd Coquitlam, BC V3K 3V9		INSPECTION DATE August 13, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge) Kevin Young		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Temperatures of refrigeration units meet regulatory requirements (<4C coolers, <-18C freezers) - First In First Out principle is followed - Bulk bins & scoops are maintained in sanitary manner - General sanitation is good - Meat department is kept in sanitary manner. 200ppm QUAT sanitizer available. Handsink is stocked. - Produce department is kept in sanitary manner. 200ppm QUAT sanitizer available. Handsink is stocked. - Ice bin is cleaned on schedule - Raw chicken in walk-in cooler is wrapped to prevent cross-contamination - Foods are stored off of floor - Pest control in place - Temperature log is in use ATTENTION: - Shovel used for ice in produce area has chips on the bottom. Replace the shovel as the plastic chips may contaminate ice. - Adequate lighting not provided at the staff washroom near produce area. Replace lighting.