INSPECTION REPORT Health Protection LSTI-CZ7VA4

PREMISES NAME Five Forks Bar & Grill		Tel: Fax:
PREMISES ADDRESS 32281 Lougheed Hwy Mission, BC V2V 1A3		INSPECTION DATE January 5, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge) Lalit Arora		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): iodine not detected in final rinse in bar glass washer Corrective Action(s): repair/adjust bar glass washer to ensure minimum of 12.5 ppm of iodine is available in final rinse. Use kitchen dishwasher in interim until dishwasher is operating as designed Violation Score: 15

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Observations: walk in cooler 4 c walk in freezer -18 c prep cooler 4 c dishwasher final rinse 50 ppm chlorine test strips available for testing kitchen and bar dishwshers hand wash stations supplied with soap and paper towels no evidence of pest activity