INSPECTION REPORT Health Protection SGRM-B6GTJS

PREMISES NAME Han Gang Korean Restaurant		Tel: (604) 939-3373 Fax:
PREMISES ADDRESS 100 - 1150 Austin Ave Coquitlam, BC V3K 3P5		INSPECTION DATE November 13, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge) Jinsung Ryu		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

All coolers and freezers operational Sanitizer on site; please lower concentration; use all day long General sanitation needs attention throughout; please clean/sanitize all perimeters, grills, under equipment, dry storage area Cover all foods