INSPECTION REPORT Health Protection RSHA-CWJPPX

PREMISES NAME Maguro Sushi		Tel: (604) 940-2267 Fax:
PREMISES ADDRESS 5241 Ladner Trunk Rd Delta, BC V4K 1W4		INSPECTION DATE October 12, 2023	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Hakki Chung		NEXT INSPECTION DATE October 24, 2023
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 11

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: Too many wiping cloths. Cloths lining food contact surfaces. Corrective Action(s): Limit the use of wiping cloths. Cloths, used on food contact surfaces must be stored in a sanitizer at all times. Violation Score: 5

Non-Critical Hazards: Total Number: 2

209 - Food not protected from contamination [s. 12(a)] Observation: Utensils are being stored in food containers. Corrective Action(s): Ensure all food/ingredients are stored in covered, food grade containers. Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Food/debris/grease noted throughout facility. Corrective Action(s): Pull all items away from walls - clean and organize entire facility. Remove all unused/broken/damaged equipment. Store ALL items in designated areas. Reorganize facility. Use of cardboard/duck tape not permitted to line shelves/work surfaces. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

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