INSPECTION REPORT Health Protection TLIE-BMNSHM

PREMISES NAME Pho Song		Tel: (604) 477-0066 Fax:
PREMISES ADDRESS 22334 Lougheed Hwy Maple Ridge, BC V2X 2T4		INSPECTION DATE March 13, 2020	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Xuan Minh Thi Pham		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 12

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: flooring is torn in several places exposing bare plywood Corrective Action(s): replace the flooring by July 1, 2020 Violation Score: 9 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: several light fixtures are not working Corrective Action(s): repair the fixtures or replace the bulbs Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 203 noted on Routine inspection # TLIE-BMBU4K of Mar-02-2020 Food not cooled in an acceptable manner [s. 12(a)] Observation: cooked onions and ginger (soup ingredients)stored at room temperature Correction: refrigerate cooked foods if they are not to be used as part of a recipe process

Comments

cleaning completed PHFs in the refrigerator temperature records maintained