INSPECTION REPORT Health Protection SMAW-BJL2XW

PREMISES NAME Fraser Heights Esso		Tel: (604) 951-3420 Fax: (604) 951-3427
PREMISES ADDRESS 505 - 15989 108th Ave Surrey, BC V4N 1J6		INSPECTION DATE December 5, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Satinderjit Wahlla		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Creamers for coffee are kept on ice but ice had melted and water was room temperature. Keep creamers cold. Ice replaced during inspection. Corrective Action(s): Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Premise sanitation is satisfactory. No sign of pests. Fridges are under 4 Celsius. Hand sink is stocked and working.