INSPECTION REPORT Health Protection MKIM-CNEVEA

PREMISES NAME Queen's Park Town Pantry #1733		Tel: (604) 515-8223 Fax:
PREMISES ADDRESS 3 8th Ave E New Westminster, BC V3L 4J3		INSPECTION DATE January 25, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Shivanie Khansreny		NEXT INSPECTION DATE January 28, 2023
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 14

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Deli cooler observed to be at 12.2C measured by probe thermometer. Corrective Action(s): Temperature records indicate temperature was taken less than 2 hours ago at 4C. Operator relocated all potentially hazardous food from deli cooler to walk in cooler at the time of inspection. Violation Score: 5

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Deli cooler measured to be at 12.2C at the time of inspection. Corrective Action(s): Repair or replace cooler so that it is able to maintain 4C or lower at all times. DO NOT USE cooler until it has been inspected by EHO during follow up inspection. Date To Be Corrected: Immediately Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand washing sink stocked with hot/cold running water, single use paper towels, and liquid hand soap - Freezer -18C - Walk in cooler 2C - Temperature logs maintained every 2 hours - Bleach spray bottle at 100 ppm kept on site for sanitation purposes - Food observed to be within expiry date - Food kept off floor level - No sign of pests - Chemicals stored away from food items