308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation:
The walls and corners in the food manufacturing and packaging areas are damaged. The paint and/or drywall is chipped, and there are holes and scrapes in walls. These damaged areas are not cleanable and will attract pests.
Corrective Action(s):
Repair and seal/paint all damaged walls and corners. The walls and corners must be made of a durable material, smooth, level, sealed, and cleanable.
**Correction date: Apr. 1/19**
Violation Score: 3
312 - Items not required for food premises operation being stored on the premises [s. 18]
Observation:
There is a lot of unused or old quipment being stored on the premises. The premises is cluttered and this creates an environment that will harbor pests, and it makes it more difficult to clean the premises.
Corrective Action(s):
Remove all unused (not used in the last 3 years), broken, or extra equipment from the premises.
**Correction date: Aug. 1/19**
Violation Score: 3
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