Fraser Health Authority



INSPECTION REPORT
Health Protection
CQUY-BJWQJZ
PREMISES NAME
Oh! Zzhu Sam Korean Restaurant (Coquitlam)
Tel: (604) 474-1054
Fax:
PREMISES ADDRESS
3055 Anson Ave
Coquitlam, BC V3B 2H6
INSPECTION DATE
December 16, 2019
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Nahyun Jang
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- Hand-washing basins are stocked with hot/cold water, soap, and single-use towels
- Refrigeration temperatures are ≤4o Celsius
- Freezer temperatures are satisfactory
- Chlorine food-contact surface sanitizer solution available at ≥100ppm concentration
- Chemical-sanitizing dishwasher providing ≥50ppm chlorine residual during rinse cycle
- Overall sanitation is satisfactory
- No pest activity observed during inspection