INSPECTION REPORT Health Protection EMGE-BFFSH9

PREMISES NAME Sangam Restaurant & Catering		Tel: (604) 402-3366 Fax:
PREMISES ADDRESS 200 - 8705 Young Rd Chilliwack, BC V2P 4P3		INSPECTION DATE August 27, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Jag Deol		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 2

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

104 - Permit not posted in a conspicuous location [s. 8(7)] Observation (CORRECTED DURING INSPECTION): Permit not posted in area visible to customers Corrective Action(s): Ensure permit is posted visible to customers Violation Score: 1 502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)] Observation: Operator has Foodsafe, no other staff have Foodsafe Corrective Action(s): Ensure at least one staff member has Foodsafe on site at all times when operator is absent Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Operator to schedule a Foodsafe course for staff Email EHO regarding Foodsafe class, it will be forwarded to the appropriate EHO for scheduling