INSPECTION REPORT Health Protection CQUY-AW5QWU

PREMISES NAME Thai Express		Tel: Fax:
PREMISES ADDRESS 2620 - 2929 Barnet Hwy Coquitlam, BC V3B 5R5		INSPECTION DATE February 19, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Chi Leung Shek		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand-washing basins are stocked with hot/cold water, soap, and single-use towels - Refrigeration temperatures are ≤4o Celsius - Freezer temperatures are ≤-18o Celsius - Hot-holding temperatures are ≥60o Celsius - Quaternary-ammonium food-contact surface sanitizer solution (Sani-Stuff) available at 200ppm concentration - Chlorine bleach available on-site - Facility appears clean and well-organized - No pest activity observed during inspection