INSPECTION REPORT Health Protection JSAS-BBPQR7

PREMISES NAME Starbucks Coffee #4610		Tel: (604) 430-4166 Fax:
PREMISES ADDRESS 347 - 4820 Kingsway Burnaby, BC V5H 4P1		INSPECTION DATE April 29, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Adrianne Tobin		NEXT INSPECTION DATE May 06, 2019
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Debris build-up in the following locations: Front service area - floor / corners under equipment, shelving, behind ice machine and around safe. Interior of ice bin has deposits on interior walls. Corrective Action(s): All areas described are to be thoroughly cleaned to remove all build-up of food and debris from surfaces. Areas affected by pest activity must be sanitized with dilute bleach solution (100 ppm chlorine) after cleaning. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handwashing facilities maintained. Professional pest control service in place. Wiping rags in use stored in dilute bleach sanitizer (100 ppm chlorine) Low temperature chemical sanitizing dishwasher 100 ppm chlorine achieved. Sandwich cooler 0 C, 1 door undercounter cooler (grinder) 3 C 2 door undercounter cooler 0 C, 1 door undercounter cooler (tea) 0 C Storage room: right cooler 4 C, left cooler 2 C right freezer -18 C, left freezer -7 C Door sweep installed on door to new storage room to exclude pests.