INSPECTION REPORT Health Protection JGUU-C4FQPL

PREMISES NAME Cloverdale Chevron #348		Tel: (604) 574-0040 Fax:
PREMISES ADDRESS 101 - 17790 56th Ave Surrey, BC V3S 1C7		INSPECTION DATE June 29, 2021	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Sun Alyma Enterprises Inc		NEXT INSPECTION DATE July 05, 2021
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: McCay display cooler's ambient air temperature was at or above 4 degrees C. Top shelf measured at 3.4 degrees C, 3rd shelf at 5.3 degrees C, and 4th shelf at 6.4 degrees C. Internal temperature of a ketchup pack at the bottom shelf was at 6.5 degrees C. Corrective Action(s): Do not use the cooler until it is serviced. Correct this by: immediately. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection conducted: McCray cooler's sliding cover and 'OUT OF ORDER' sign was on. No Potentially Hazardous Foods (PHFs) were stored in the unit. The premise is waiting for a technician to arrive. Reviewed temperature log - observed 5 degrees C in the last two days. Two thermometers available on the unit (near the back) both showing 4 degrees C. Please contact your district Environmental Health Officer once the unit is serviced.