INSPECTION REPORT Health Protection CHAS-CDUSNJ

PREMISES NAME St Jean's Cannery (Delta)		Tel: (250) 713-9705 Fax:
PREMISES ADDRESS 106 - 7950 Huston Rd Delta, BC V4G 1C2		INSPECTION DATE April 26, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Steve Hughes		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: Back door and loading bay doors are not closed fully. Corrective Action(s): Keep door close to keep out pest. Install metal flashing or seal to close the gap under the person door in the warehouse. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

All products in the warehouse are canned and shelf stable or prepackaged and frozen inside the freezer unit. Rodent droppings noted behind the pellets in the warehouse. Please keep doors closed. Ensure prepackaged products are labelled in accordance with CFIA labelling requirements (i.e., refrigerated dressings, sauces). General sanitation is good. Temperature of the freezer and refrigeration units are satisfactory. Pest control is provided.