INSPECTION REPORT Health Protection AKAO-AY4QB5

PREMISES NAME Mary's British Home		Tel: (604) 427-0368 Fax:
PREMISES ADDRESS 20435 Fraser Hwy Langley, BC V3A 4G3		INSPECTION DATE April 23, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

* Ensure that no dented or damaged cans are offered for sale to the public. Front pastry/pies display cooler below 4 C. Open display cooler below 4 degrees C. Upright freezer at -12 C. Stainless steel freezer below -18 C. No food preparation done on site. All meat, dairy products and other pre-packaged items are obtained from approved sources. Liquid soap and paper towels available at the hand sink. Dry storage area is clean and well organized. General sanitation is satisfactory.