INSPECTION REPORT Health Protection DSOG-BDGT46

PREMISES NAME Chevron - Skybridge #12		Tel: (604) 580-2291 Fax:
PREMISES ADDRESS 12795 King George Blvd Surrey, BC V3V 3K7		INSPECTION DATE June 25, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) P.K.Ram		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- General sanitation satisfactory - Handwashing stations (front/back) supplied with hot/cold running water, soap, and paper towels. - All coolers (display, walk in) at < or = to 4C. - All freezers at < or = to -18C. - All refrigeration units equipped with working thermometers. - Two compartment sink available for manual dishwashing. - Dry storage area has adequate space and wire racks. - Slush machine/coffee pots in sanitary condition. - Ensure to sanitize ice machines on a regular basis. - No signs of pest activity. A professional pest control inspects on a routine basis. - Random food items (i.e. prepackaged sandwiches) checked for expiration dates, condition of packaging, and any signs of deterioration. All in good conditions.