INSPECTION REPORT Health Protection SDHI-CW5QKP

PREMISES NAME Volken's Market and Furniture - Meat Department		Tel: (604) 594-1700 Fax: (604) 502-7034
PREMISES ADDRESS 6899 King George Blvd Surrey, BC V3W 5A1		INSPECTION DATE September 29, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Mark PItcher		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 401 noted on Routine inspection # SDHI-CW4TLH of Sep-28-2023 Adequate handwashing stations not available for employees [s. 21(4)] Observation: Both hand washing stations in the meat department are not supplied with paper towel or liquid soap during inspection. Correction: Place paper towel and liquid soap in all dispensers immediately. All hand washing stations MUST be adequately supplied with hot and cold running water, liquid soap and paper towel AT ALL TIMES to promote proper, frequent hand washing by food handlers. To be corrected by: immediately

Comments

Follow-up Inspection Conducted - Refer to inspection report #SDHI-CW4TLH for outstanding violations Observations: - All hand washing stations observed adequately supplied with hot and cold running water, liquid soap and paper towel - General sanitation has improved Please contact the health inspector for any questions or concerns.