INSPECTION REPORT Health Protection LKIM-ATZPHW

PREMISES NAME Buy-Low Foods #080072 - Bakery/Deli		Tel: (604) 584-2616 Fax: (604) 584-8311
PREMISES ADDRESS 14865 108th Ave Surrey, BC V3R 1W2		INSPECTION DATE December 13, 2017	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Kirk Flynn		NEXT INSPECTION DATE January 02, 2018
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

ITEMS CORRECTED: - Prep area has been moved from receiving back room to bakery. No food prep occurring in back area - Focaccia Pizza not found during inspection - NOTE: Food Safety plan has not been finalized or approved by Fraser Health. Ensure to store all potentially hazardous food items at temperatures not more than 4 degrees Celsius or less than 60 degrees Celsius ITEMS TO BE CORRECTED: Install liquid soap dispensing unit to handsink Install paper towel dispensing unit to handsink Install metal flashing to wall under two compartment sink.