INSPECTION REPORT Health Protection JVIK-BF8S2G

PREMISES NAME Lakeview Gelato House		Tel: (604) 796-9888 Fax:
PREMISES ADDRESS 150 Esplanade Ave Harrison Hot Springs, BC V0M 1K0		INSPECTION DATE August 20, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Choi Won Tae		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): Observed handwashing sink obstructed at time of inspection. Empty gelato containers in sink Corrective Action(s): Ensure all empty gelato containers are rinsed out in back 3-Cmpt sink. Hand washing sink is only to be used to wash your hands, no dishwashing is to occur in this sink. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Discussed dishwashing procedures - ensure scoops, tongs, etc. are washed and sanitized routinely throughout the day and every night at closing. Observed several cobwebs throughout facility - be sure to clean back room Hand washing sink equipped with liquid soap, paper towel and hot/cold running water Coolers less than 4C Freezers less than -18C Sanitizer available at 100ppm Cl Dipper wells in use