INSPECTION REPORT Health Protection CPAK-BCVQYJ

PREMISES NAME Barney's Pizza & Chicken		Tel: (604) 763-7869 Fax:
PREMISES ADDRESS 348 - 8140 128th St Surrey, BC V3W 1R1		INSPECTION DATE June 6, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Mohammad Arshid		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: One of the pizza prep cooler lids require a repair. Corrective Action(s): Ensure to have this lid repaired. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: -Handwash station adequately supplied with liquid soap, paper towels and hot/cold running water. -Coolers operating at or below required temperature of 4'C; Freezers operating at or below -18'C. Thermometers available for temperature monitoring. NOTE: Hot-holding unit not in use at this time. -100-200ppm chlorine solution available in a bucket to hold wiping cloths. -Dishwashing sink satisfactory, equipped for manual dishwashing. -General food storage practice good. No concerns observed at this time. -No evidence of pest activity observed at this time. -Operator had taken Foodsafe Level 1 refresher course. Facility maintained in sanitary condition. Please contact the health inspector for any questions or concerns.