INSPECTION REPORT Health Protection JCHY-CHFTVW

PREMISES NAME Popular Fish House		Tel: (604) 588-2299 Fax: (604) 507-3573
PREMISES ADDRESS 9532 120th St Surrey, BC V3V 4C1		INSPECTION DATE August 19, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Mohit Kukreja		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up Inspection Conducted today for report#JCHY-CH8UFR. All violations in report#JCHY-CH8UFR have been corrected. -Domestic stand-up cooler measured at 4C. -3rd compartment sink measured at 200ppm. -Behind the chest and stand-up freezer along the back hallway have improved in sanitation. Rodent droppings have been removed. -Underneath the cookline and stainless worktables observed to be in sanitary condition. NOTE: Ensure to clean underneath the cookline, worktables and major equipment daily to prevent built-up of food debris and grease. Ensure to wash and sanitize the exhaust hood weekly to prevent grease build-up. Handwashing sink well equipped with hot and cold running water, liquid soap, paper towels. Chlorine sanitizer bucket measured at 200ppm.