Fraser Health Authority



INSPECTION REPORT
Health Protection
CQUY-CVLTTR
PREMISES NAME
Pho Net Viet Restaurant
Tel: (778) 285-0043
Fax:
PREMISES ADDRESS
942 Westwood St
Coquitlam, BC V3W 2N2
INSPECTION DATE
September 12, 2023
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Binh Ngoc Nguyen
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 2
209 - Food not protected from contamination [s. 12(a)]
Observation: Handle of the ice scoop observed in contact with ice inside the ice bin.
Corrective Action(s): Ice used for preparing drinks must be protected from contamination at all times.
*Store ice scoop in a clean container outside of the ice bin to prevent contamination of the ice.
Violation Score: 3

306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Algae growth observed on surfaces inside the ice bin in the bar.
Corrective Action(s): *Thoroughly clean and sanitize the interior surfaces of the ice machine.
*Clean the interior surfaces of the ice machine at regular intervals (ie. monthly) to prevent buildup of algae and other substances.
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- Hand-washing basins are stocked with hot/cold water, soap, and single-use towels
- Refrigeration temperatures are ≤4o Celsius
- Freezer temperatures are satisfactory
- Hot-holding temperatures are ≥60o Celsius
- Chlorine food-contact surface sanitizer solution available at ≥100ppm concentration (pail in kitchen, spray bottle in bar)
- High-temp dishwasher in kitchen reached final rinse temperature of ≥71o Celsius
- High-temp dishwasher in bar reached final rinse temperature of ≥71o Celsius
- No pest activity observed during inspection