Fraser Health Authority



INSPECTION REPORT
Health Protection
JCRH-B7W2E6
PREMISES NAME
Chevron - Lougheed Town Pantry #1741		Tel: (604) 420-5440
Fax:
PREMISES ADDRESS
6751 Lougheed Hwy
Burnaby, BC V5C 1W1		INSPECTION DATE
December 28, 2018		TIME SPENT
0.67 hours
OPERATOR (Person in Charge)
Manvinder Singh Kalra		NEXT INSPECTION DATE
January 04, 2019
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Food Safety Plan [s. 23]
Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 1
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: - Miscellaneous items stored in 2 compartment sink at the back making it not available for use. Opened paint can and sharps container present on counter behind sink.
Corrective Action(s): - Re-organize back storage area so that 2 compartment sink is available for manual warewashing of items (ie. milk/cream containers, hot chocolate machine spouts, ice scoop, coffee containers etc).
- Store paint and sharps containers in a designated area away from food and not on dishwashing sink counter.
- Remove any items not required for the food premises. [Correction date: 1 week]
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- Store area maintained in sanitary condition. Back storage area requires cleaning/organizing as per violation code 306 above.
- Interior of ice machine appears clean. Ice scoop stored in bag. *Ensure ice scoop is being washed and sanitized routinely.
- Hot and cold water available
- Liquid soap and paper towel present at handwashing sink and in staff/public washroom.
- Bread Garden display cooler at 2C
- Walk-in cooler 4C
- Upright freezer -19C
- Ice cream display freezer -23C
- Bleach present to sanitize coffee/hot chocolate machine items, cream/milk containers and ice scoop. ***These items are to be washed in the 2 compartment sink in the back. Ensure sink is always available/accessible for this purpose. Sink was cleared of contents at time of the inspection.