INSPECTION REPORT Health Protection RSHA-BCNRZ8

PREMISES NAME Butler Beachside Cafe		Tel: (604) 943-2300 Fax:
PREMISES ADDRESS 570 Boundary Bay Rd Delta, BC V4L 1N2		INSPECTION DATE May 30, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Darryl Ray		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 401 noted on Routine inspection # RSHA-BCFRUQ of May-23-2019 Adequate handwashing stations not available for employees [s. 21(4)] Observation: Liquid soap in dispensers not provided at kitchen handsink. Correction: Liquid soap/single use towels in dispensers are required to be available at all handsinks.

Comments

Reinspection based on previous inspection report. - Temperature Control: Monitoring required. - Bar fridge: Defrosted. Monitor holdinbg temperatures. - Sanitary Facilities: Ok. - Sanitation: Cleaning conducted. Facility is to be lkept clean and organized ata ll times. Front service room requires a thorough cleaning prior to use. - FoodSafe trained staff are required to be on site at all times. Thank you!