INSPECTION REPORT Health Protection TBOK-CGGMVQ

PREMISES NAME GS Food Marinate Department		Tel: (604) 939-0135 Fax:
PREMISES ADDRESS 100 - 329 North Rd Coquitlam, BC V3K 3V8		INSPECTION DATE July 18, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

premise kept clean work area kept at 4C and colder coolers working properly freezer unit at minus 18 hand sink has soap and paper towels chlorine sanitizer available food properly stored no concerns