INSPECTION REPORT Health Protection JSAS-BAUR66

PREMISES NAME Manzano Europa Bakery		Tel: (604) 437-1318 Fax: (604) 437-1332
PREMISES ADDRESS 227 - 4820 Kingsway Burnaby, BC V5H 4P1		INSPECTION DATE April 2, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Sam Ho		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 11

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Boxes of butter squares stored at room temperature. Corrective Action(s): Butter must be stored at 4 C or colder within cooler units. Violation Score: 5

Non-Critical Hazards: Total Number: 2

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Food or debris collecting in the following locations: walkin cooler floor, floor corners of staff washroom, floor corners around grease trap and under ovens and wood bread storage shelving. Corrective Action(s): All areas described are to be thoroughly cleaned to remove all build-up of food and debris from surfaces. Violation Score: 3 309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27] Observation (CORRECTED DURING INSPECTION): Bottle of wood glue stored with food ingredients. Corrective Action(s): Relocate wood glue away from food and food equipment. Ensure chemicals are always stored separate and away from food and food equipment. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handwashing facilities maintained. Professional pest control service in place. No signs of pest activity observed. 3 compartment sink correctly set-up for manual dishwashing (Sanitizing sink 100 ppm chlorine) Wiping rags in use stored in dilute bleach sanitizer (100 ppm chlorine) Walk-in Cooler 3 C Chest freezer -14 C left upright freezer -12 C right upright freezer -10 C 4 door undercounter cooler 4 C soup warmer 74 - 83 C sandwich display cooler 2 C mini cooler 0 C pastry display cooler 2 C coke cooler 4 C jones cooler 8 C (no PHF) Operator has installed two pest proof barriers to exclude entrance of pests at retail counter entry and kitchen entry way.