INSPECTION REPORT Health Protection KSTE-B78UDE

PREMISES NAME Wal-Mart Supercentre #1206 (Deli & Bakery)		Tel: (778) 306-9936 Fax: (604) 467-0865
PREMISES ADDRESS 11850 224th St Maple Ridge, BC V2X 8S1		INSPECTION DATE December 7, 2018	TIME SPENT 0.88 hours
OPERATOR (Person in Charge) David McKinlay		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Observation #1: Light bulbs in fume hood are not working/burnt out. Light bulbs must be on to facilitate cooking and cleaning purposes [Date to be corrected by: December 21, 2018] Observation #2: Third-compartment sink drains quickly with plug in-place. This will discourage staff from filling each compartment of the 3-compartment sink, as is required for correct ware washing (review sign posted above 3-compartment sink) [Date to be corrected by: December 21, 2018] Corrective Action(s): Corrective Action #1: Replace bulbs/ensure switch on for light bulbs at fume hood Corrective Action #2: Ensure that third-compartment sink has a proper plug and does not drain when plug is in-place. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General Comments Handsinks equipped with hot and cold running water, liquid soap and paper towel Quats sanitizer at pot sink was at 200 ppm; test strips available *Ensure that solution in spray bottles changed at least weekly to maintain correct concentration - room temperature solution No signs of pests observed; UV fly light in operation Freezer operating at -20C Coolers operating at </= 4C Hot-holding operating at >/= 60C General sanitation is excellent