INSPECTION REPORT Health Protection JFEN-C73UEG

PREMISES NAME Another Beer Company (Lounge/Tasting)		Tel: (604) 515-9093 Fax:
PREMISES ADDRESS 11 - 30 Capilano Way New Westminster, BC V3L 5M3		INSPECTION DATE September 21, 2021	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Clete Hanson		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

103 - Failure to hold a valid permit while operating a food service establishment [s. 8(1)] Observation: Outstanding Permit Fee letter delivered. Corrective Action(s): Permit fee in the amount of $150 made payable to Fraser Health is required. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

coolers@ 4C or less freezer @ <-18C / 0F liquid soap and paper towel provided at handsinks low temperature dishwasher @ >50 ppm chlorine during the final rinse Bleach solution provided in labelled spray bottle for disinfecting surfaces provided *2.5 mL per litre of water for food contact surfaces *20mL per litre of water for all other surfaces Note: Premise only serving pre-packaged food items *Contact inspector prior to adding any new food items to the menu General sanitation and organization is good No signs of pests noted at time of inspeciton