INSPECTION REPORT Health Protection JELR-BHUV4B

PREMISES NAME King's Banquet at Star of the Sea Centre		Tel: (604) 531-5739 Fax:
PREMISES ADDRESS 15262 Pacific Ave White Rock, BC V4B 1P7		INSPECTION DATE November 5, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Carolyn Wharton		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Coolers are at 4 C/ 40 F or colder. - No hot holding during inspection. - Hand washing sink is equipped with liquid soap and paper towels. - Nitrile gloves are also available. - Bleach solution in labelled spray bottle (200ppm chlorine detected) - good. - Dishwasher has a hot water final rinse to sanitize. (180 F at gauge and >160 F measured inside of the machine. - Food is being stored in pest proof bins and is up off of floor. - Food handler in charge has updated Food Safe - good. - Keep temperature records for Tuesday meals (coolers, food, and dishwasher). Reference NCR report # F00241757.