INSPECTION REPORT Health Protection CHAS-AG8TY7

PREMISES NAME 7-Eleven #14846		Tel: (604) 595-7018 Fax:
PREMISES ADDRESS 11199 84th Ave Delta, BC V4C 2K4		INSPECTION DATE December 1, 2016	TIME SPENT 0.45 hours
OPERATOR (Person in Charge) Gary Skelton		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 14

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Temperature of foods in the reach in cooler was too warm (45F). Must be 40F or below to be safe. Food items have been removed from sale. Corrective Action(s): Violation Score: 5

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: The temperature of the display case with the meat patties were too warm. Corrective Action(s): Repair or replace the unit. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

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