INSPECTION REPORT Health Protection JCHW-B77V7E

PREMISES NAME Dragon's Chop Suey House		Tel: (604) 501-6006 Fax:
PREMISES ADDRESS 103 - 16055 Fraser Hwy Surrey, BC V3S 2W9		INSPECTION DATE December 6, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Vic Quoc Hoang		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Follow-up inspection to November 5, 2018. -Areas affected with rodents droppings have been cleaned and sanitized. No further evidence of pest infestation noted at the time of inspection. Continue to monitor for pest activity, especially during colder weather, and contact pest control as needed. -Hot holding was greater than 60C. Foods properly reheated to greater than 74C on the stove prior to hot holding. -Handwash stations accessible and supplied with hot and cold running water, liquid hand soap, and single use paper towels. -Did not observe foods thawing at room temperature at the time of inspection. -Did not observe foods stored in opened metal cans at the time of inspection. -Foods were properly stored off the floor and protected from potential contamination at the time of inspection. -General cleaning has been carried out to facility. Ensure facility is maintained in a clean and sanitary condition at all times. -Please contact the inspector if you have any questions or concerns.