INSPECTION REPORT Health Protection RLAM-BDGU7Q

PREMISES NAME Yi Fang Taiwan Fruit Tea (Crystal Mall)		Tel: (604) 336-9911 Fax:
PREMISES ADDRESS 1601 - 4500 Kingsway Burnaby, BC V5H 2A9		INSPECTION DATE June 25, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Jia Lin Liu		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation (CORRECTED DURING INSPECTION): Wiping cloths stored on table. These must be stored in sanitizer solution to prevent the spread of bacteria Corrective Action(s): Store wiping cloths in 100ppm chlorine solution. Date to be corrected: today Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Routine Inspection -Handwashing sinks contain hot water, liquid soap, and paper towel -Foodsafe certificates available -Coolers measured 4C or less -Freezers measured -18C -3 compartment sink available and equipped -Pearls are on a 2 hour timer rule. Stickies are placed on them indicating time. -Bleach bucket measured 100ppm -General sanitation adequate -Ice machine clean and ice scoop stored in sanitary manner