INSPECTION REPORT Health Protection VTUR-BAMPSJ

PREMISES NAME Livingstone Market		Tel: (604) 854-5123 Fax: (604) 854-6129
PREMISES ADDRESS 31313 Livingstone Ave Abbotsford, BC V2T 4T1		INSPECTION DATE March 26, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Balbir Bolla or Rupinder Singh		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)] Observation (CORRECTED DURING INSPECTION): * Sanitizer was not set up or ready to use at beginning of inspection so operator addressed immediately and set up sanitizer solution(bleach solution in spray bottle); sanitizer must be available for sanitizing food contact surfaces at coffee station Corrective Action(s): * Provide adequate sanitizer at all times at coffee station for sanitizing counters and equipment Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

* Prepackaged foods only * Hand washing station at coffee station had liquid soap and paper towels * Note: ensure adequate sanitizer provided ready to use at all times during operation and used to sanitize areas at coffee station * Cold-holding units were found to be at 4'C/40'F or colder * Freezer units were -18'C or colder * Overall maintained