Fraser Health Authority



INSPECTION REPORT
Health Protection
KLIU-CRBLZP
PREMISES NAME
Chilliwack Opportunity Society		Tel: (604) 795-9260
Fax: (604) 795-9263
PREMISES ADDRESS
10135 Williams Rd N
Chilliwack, BC V2P 5H3		INSPECTION DATE
April 27, 2023		TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Arlene Pede		NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Paper-based inspection report #261200

Routine

Running hot and cold water is available.
Handsink is fully supplied.
High temperature dishwasher achieved final rinse temperature of 72.5C.
Bleach sanitizer solution in spray bottles measured 100ppm chlorine.
Fridge measured 2C.
Freezers measured -18C or colder.
General sanitation is good.
No signs of pests.
Foodsafe requirements met.