INSPECTION REPORT Health Protection NTSD-BKLRWA

PREMISES NAME Save On Foods #939 - Deli		Tel: (604) 501-9281 Fax: (604) 501-9292
PREMISES ADDRESS 12130 Nordel Way Surrey, BC V3W 1P6		INSPECTION DATE January 7, 2020	TIME SPENT 1.15 hours
OPERATOR (Person in Charge) John McKenzie		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General sanitation - satisfactory. Handwashing stations supplied with cold/hot running water, soap, and paper towels. Coolers (walk in, prep, undercounter, display) < or = to 4 C. Freezers < -18 C. Hot holding units > 60 C. Temperature log was available, kept up to date. (Note: No temperature issues noted at the time of the inspection.) Food items are stored in plastic insert containers with lids, dated, and labeled. Three compartment sinks - satisfactory. Quat sanitizer - available at 3-compartment sink & it's at 200 ppm; Surface sanitizer available in spray bottles at 200 ppm of Quat solution. Dry storage area - satisfactory. Vinyl gloves, hair nets worn by staff. No signs of pest activity at the time of the inspection. Traps (mice and flies) are set.