INSPECTION REPORT
Health Protection
NTSD-BKLRWA

PREMISES NAME
Save On Foods #939 - Deli
Tel: (604) 501-9281
Fax: (604) 501-9292
PREMISES ADDRESS
12130 Nordel Way
Surrey, BC V3W 1P6
INSPECTION DATE
January 7, 2020
TIME SPENT
1.15 hours
OPERATOR (Person in Charge)
John McKenzie
NEXT INSPECTION DATE
5 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
No Action Required


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General sanitation - satisfactory.
Handwashing stations supplied with cold/hot running water, soap, and paper towels.
Coolers (walk in, prep, undercounter, display) < or = to 4 C.
Freezers < -18 C.
Hot holding units > 60 C.
Temperature log was available, kept up to date. (Note: No temperature issues noted at the time of the inspection.)
Food items are stored in plastic insert containers with lids, dated, and labeled.
Three compartment sinks - satisfactory.
Quat sanitizer - available at 3-compartment sink & it's at 200 ppm;
Surface sanitizer available in spray bottles at 200 ppm of Quat solution.
Dry storage area - satisfactory.
Vinyl gloves, hair nets worn by staff.
No signs of pest activity at the time of the inspection. Traps (mice and flies) are set.